chatwoodbali.com

Menu

EGG & CHEESE BURGER
BREAKFAST ROSTI
TUNA CROISSANT SANDWICH
OMELETTE ANY STYLE
AVOCADO ON TOAST WITH EGG & HAM

ITALIAN PIZZA
PEPPERONI
FOUR CHEESE
HAWAIIAN
FLORENTINE
BOLOGNA

BURGER
WAGYU CHEESE BURGER
CRISPHY CHICKEN BURGER
GRILLED PORK BURGER

PASTA
CAPPELLINI AGLIO OLIO
SPICY TUNA
FETTUCINE CARBONARA
SPAGHETTI BOLOGNAISE


MILO CHOCOMELT
CARAMELIZE BANANA TART
SUNDAE ICE CREAM
TEQUILA CAKE

ASIAN FAVORITE
KARI KAMBING (ROTI PARATA/RICE)
NASI CAMPUR CHATWOOD
SOP BUNTUT
WAGYU BEEF RENDANG
SATE MARANGGI
AYAM BAKAR TALIWANG
SOTO AYAM MADURA
IGA SAPI BAKAR SAMBAL PENYET
TONGSENG KAMBING

GURAME (GORENG/BAKAR/ASAM MANIS)
SMALL
REGULER

NASI
NASI BAKAR
NASI LIWET
NASI PUTIH

NASI/MIE GORENG
NASI/MIE GORENG JAWA
NASI GORENG SEAFOOD
NASI GORENG IKAN ASIN
NASI GORENG PETE

SAYURAN
PLECING KANGKUNG
KANGKUNG TAUCO MEDAN
TUMIS TAUGE PETE & IKAN ASIN

UDANG
UDANG BAKAR
UDANG GORENG MENTEGA

GORENGAN
BAKWAN SAYUR
PERKEDEL JAGUNG

SAMBAL
SAMBAL TERI MEDAN
SAMBAL UDANG PETE

DRY AGED CUTS 30D/45D/60D
BLACK ANGUS
RIB EYE (200 GRAM/500 GRAM/750 GRAM)
WAGYU RIB EYE MBS 5-6 200 GRAM
BLACK ANGUS SIRLOIN 200 GRAM

GRILLED TENDERLOIN
18 HOURS SMOKED BEEF BRISKET
BAKED SALMON
ROASTED HALF BABY CHICKEN

BABY PORK RIBS
HALF RACK 400 GRAM
FULL RACK 800 GRAM

SIDES
POTATO (SWEDISH ROSTI/PARIS MASHED/FRENCH FRIES)
VEGGIE (GRILLED VEGGIE/BUTTERED VEGIE)
SAUCE (APLLE BBQ/BLACKPEPER/WHITE MUSHROOM)

CAKE & BAKERY
BOMBOLONI (ITALIAN DOUGHNUT)
NUTELLA
SPICY PORK
VANILLA RHUM

CAKES
ITALIAN TIRAMISU
VANILA RHUM
CLASSIC BLACK FOREST
CHOCO DELUXE
CHEESE CAKE LOVERS
CHOCO NUTELLA
RED VELVET

BREAD & PASTRY
CHOCO CROISSANT
DANISH PASTRY
CREAM CHEESE CROISSANT
SPICY TUNA CROISSANT
PORK CROISSANT

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